Julia Eats Italy
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Ricotta truffle agnolotti with porcini butter sauce
Recipes
Pumpkin risotto with crispy sage
Recipes
Tortellini in brodo
Recipes
Tiramisù
Recipes
Crab and browned butter risotto
Recipes
Beef lasagne
Recipes
Beetroot ravioli with poppy seed butter
Recipes
Zucchini involtini
Recipes
Orecchiette with sausage and spinach
Recipes
Panzanella
Recipes
Polpette (meatballs)
Recipes
Baked fish with potatoes and peppers
Recipes
Beef cheeks
Recipes
Lamb ragù
Recipes
Tagliolini al limone
Recipes
Crostata di marmellata
Recipes
Aubergine parmigiana
Recipes
Orecchiette with broccolini and anchovies
Recipes
Lemon polenta cake
Recipes
Walnut and ricotta pesto
Recipes
Potato, sage and truffle pizza
Recipes
Lentil soup
Recipes
Mascarpone with amaretti
Recipes
Nicolò’s Carbonara
Recipes
Pumpkin, mushroom and gorgonzola lasagne
Recipes
Bruschetta with fresh figs, ricotta and honey
Recipes
Pumpkin and ricotta tortelloni with a sage butter sauce
Recipes
Vanilla panna cotta with grilled peaches
Recipes
Focaccia with rosemary
Recipes
Crostata with blackberry and ricotta
Recipes
Caprese salad with basil pesto
Recipes
Ju’s Ragù
Recipes
Fettuccine with porcini and truffle
Recipes
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